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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 12 |
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These great little treats are absolutely scrumptious. Ingredients:
1 cup grated sharp cheddar cheese |
3 tablespoons butter, softened |
1/2 cup all-purpose flour |
1/4 teaspoon salt |
1/2 teaspoon paprika |
24 pimento stuffed olives |
Directions:
1. Preheat the oven to 400°F. 2. To make dough, blend the cheese with the butter. Stir in the flour, salt, and paprika. Mix well. 3. Wrap 1 teaspoon of dough around each olive overlapping completely. 4. Bake until light brown, 12 to 15 minutes. |
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