Hot-N-Sour Sauteed Cabbage & Apples (Microwave) |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 8 |
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from Microwave Entertaining Ingredients:
2 tablespoons unsalted butter |
1/4 cup green onion (thinly sliced) |
2 lbs cabbage (savory, sliced into 1/4 inch strips) |
2 apples (tart, such as granny smith. cored but not peeled, thinly sliced) |
2 tablespoons balsamic vinegar |
1/4 cup brown sugar |
1 teaspoon cornstarch |
1/2 cup golden raisin |
Directions:
1. combine butter and onions in 3 quart microwavable casserole dish.
2. cook on high 1 minutes to melt butter.
3. add cabbage and apples.
4. cover tightly and cook on high for 5-7 minutes, or until tender/crisp.
5. let stand, covered while making sauce.
6. in 1 cup glass measuring cup combine vinegar, brown sugar and cornstarch.
7. cook on high 1-2 minutes or until slightly thickened, stir once.
8. ad to cabbage and apples.
9. add raisins and mix.
10. serve immedietly.
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