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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Something really indulgent to end a special meal with. Ingredients:
100 g dark chocolate (chopped into shards) |
4 cups hot coffee |
8 tablespoons frangelico or 8 tablespoons amaretto |
whipped cream, to serve |
Directions:
1. Add equal amounts of chopped chocolate to the mugs of hot coffee and stir to melt.
2. Stir in 2 Tbsp Liqueur to each mug.
3. Top with whipped cream and serve with a sugar stirrer or spoon with each mug.
4. NOTE: Cooking time is for making the coffee!
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