 |
Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 6 |
|
This delicious and festive holiday drink is perfect for parties! Ingredients:
6 chocolate-covered peppermint patties |
5 cups milk |
1 teaspoon vanilla extract |
6 tablespoons whipped topping |
Directions:
1. Combine the peppermint patties, milk, and vanilla extract in a slow cooker set to LOW. Cook 2 hours. Transfer the mixture to a blender and blend until frothy. Pour into 6 mugs; top each with 1 tablespoon of whipped topping. |
|