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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 35 |
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My friend brought these to work one morning around the holidays and I think I ate a whole pan by myself. These are so good and so easy to make...great to take to work or for a party. If you love cheese, you will love these! I guessed on the serving size, as it depends on how big you cut the squares. Ingredients:
1 lb cheddar cheese, grated |
1 lb monterey jack cheese, grated |
1 (4 ounce) can jalapeno peppers, chopped |
2 eggs |
1 (12 ounce) can evaporated milk |
1/2 cup flour |
cooking spray |
Directions:
1. Spray a 9x13 pan with cooking spray.
2. Layer cheese and jalapenos in pan.
3. Mix well the eggs, evaporated milk, and flour in a small bowl.
4. Pour liquid mixture evenly over the top of cheese/jalapeno layer.
5. Bake at 350 degrees Fahrenheit for 45 minutes.
6. Cool.
7. Cut into squares.
8. Serve and enjoy!
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