Hot Italian Bread Dip(Pampered Chef) |
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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Great for dipping slices of Italian bread into! This is a recipe that was used at Pampered Chef parties to sell their cookware. Ingredients:
1 cup mayonnaise |
1 cup sour cream |
2 (1 ounce) packages italian salad dressing mix (like good seasoning) |
1/4 cup finely diced red bell pepper (or green, yellow, orange) |
1/8 cup thinly sliced green onion (optional) |
1 1/2 cups grated gruyere cheese (swiss is good too) |
extra virgin olive oil |
sliced italian bread (or french bread, rye bread or any hearty bread) |
Directions:
1. Mix all ingredients, except the bread slices, together in a bowl.
2. Generously grease shallow casserole dish with olive oil and place mayonnaise mixture inches.
3. Bake at 350*F. for 30-35 minutes, until the dip is hot and bubbly.
4. Serve with bread slices and enjoy!
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