 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
|
Good with the Hell Meatball recipes Ingredients:
1/2 cup honey |
1/2 cup dijon mustard |
1 teaspoon worcestershire sauce |
1 pinch black pepper |
cayenne pepper, to taste |
miced jalapeno pepper (optional) |
Directions:
1. Beat together honey and remaining ingredients.
2. Serving Suggestions: Use as a dip for pretzels and bread sticks, fresh or fried vegetables, chicken wings or Hell Meatballs
|
|