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Hot Ham and Swiss Dip
 
recipe image
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Ready In: 35 Minutes
Servings: 16
Another appetizer buffet favorite. Great with wheat or rye crackers/cocktail bread.
Ingredients:
1 cup finely chopped deli ham
1 cup shredded swiss cheese
1/2 cup mayonnaise
2 teaspoons dijon mustard
1/4 cup finely sliced green onion
Directions:
1. Preheat oven to 350.
2. Combine all ingredients in a large bowl-mix well. Spread into ungreased 8-inch pie dish. Bake at 350 for 20-25 minutes or until heated through and bubbly around edges.
3. Serve warm with assorted crackers/cocktail breads.
By RecipeOfHealth.com