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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 teaspoon dijon mustard |
2 slices of bread |
2 ounces gruyère cheese |
butter for the skillet |
Directions:
1. Spread the Dijon on 1 slice of bread. Place sliced Gruyère on top and sandwich with another slice of bread. Cook in a skillet with butter.
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