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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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taken from An Ultimate Chocolate Cookbook Ingredients:
500 ml milk |
100 g dark chocolate, roughly chopped |
2 egg yolks |
2 tablespoons grated dark chocolate |
Directions:
1. Place milk and dark chocolate in a saucepan.
2. Stir over low heat until chocolate melts.
3. Blend a little hot milk into egg yolks.
4. Add remaining hot milk and beat together using electric mixer till mixture is frothy.
5. Serve immediately with some grated chocolate on top.
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