Hot Dogs and Bacon Twirls |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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Another recipe that I tried from The Complete Everyday Cookbook . Ingredients:
8 hot dogs |
8 ounces cheddar cheese |
1 tablespoon prepared mustard |
2 teaspoons grated onions |
1/8 teaspoon worcestershire sauce |
8 slices bacon |
8 hot dog rolls |
Directions:
1. Slice the hot dogs in half lengthwise. In a small bowl, mash the cheese with a fork, then blend in mustard, onion and Worcestershire sauce. Spread generously between hot dog halves. Roll 1 strip of bacon around each of the hot dogs. Grill over hot coals, turning often until bacon is browned to taste. Serve on hot dog rolls.
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