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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 24 |
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This is a very good hot dog sauce. I hope you enjoy it as much as I do. Ingredients:
2 lbs ground beef |
1 tablespoon paprika |
2 teaspoons ground cumin |
2 tablespoons chili powder (i prefer mexene) |
1 teaspoon salt |
1 dash cayenne pepper |
1 tablespoon black pepper |
water |
2 cloves garlic, finely chopped |
Directions:
1. Add enough water to cover ground beef.
2. Heat until it begins to boil, mash it with a potato masher until fine.
3. Add rest of ingredients.
4. Simmer 1/2 hour to 45 minutes.
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