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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 8 |
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Ingredients:
8 hot dogs |
4 ounces cheddar cheese, cut into 8 strips |
2 slices bacon, strips cooked and crumbled |
1 (8 ounce) package refrigerated crescent dinner rolls |
Directions:
1. Cut a lengthwise slit in each hot dog; fill with a strip of cheese and about 1/2 teaspoon bacon.
2. Separate crescent dough into eight triangles.
3. Place a hot dog on the wide end of each triangle; roll toward the point.
4. Place cheese side up on an ungreased baking sheet.
5. Bake at 375 degrees F for 12 minutes or until golden brown.
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