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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 10 |
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Sauteed onions used for hot dogs Ingredients:
3 tablespoons olive oil |
3 large onions, coarsely chopped (about 3 cups) |
1/2 cup ketchup |
1/2 cup barbecue sauce |
Directions:
1. 1. Add olive oil to large skillet over medium heat. Saute onions until soft and translucent.
2. 2. In a bowl, combine ketchup and barbecue sauce,mixing well. pour mixture into skillet,covering onions entirely.Simmer 10 minutes, stirring occasionally. May be frozen and reheated.
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