Hot Dog and Bacon Roll-Ups |
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Prep Time: 30 Minutes Cook Time: 180 Minutes |
Ready In: 210 Minutes Servings: 1 |
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This is a very easy and yummy appetizer that you can prepare in your slow cooker! Ingredients:
2 (12 ounce) packages hot dogs, cut in half |
brown sugar |
1 lb bacon, cut into in the middle |
Directions:
1. Take a piece of hot dog and piece of bacon, wrap bacon around hot dog.
2. Stick a toothpick through bacon to hold.
3. Place one layer in bottom of Crock Pot and cover with brown sugar.
4. Repeat until all the hot dogs have been used.
5. Cook 3 to 4 hours.
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