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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 14 |
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Ingredients:
3 qt cranberry juice cocktail |
3/4 cup sugar |
3 (3 1/2-inch) cinnamon sticks |
4 whole star anise |
1 (3-inch) piece gingerroot, peeled and thinly sliced |
2 cups amber or dark rum |
Directions:
1. Bring cranberry juice, sugar, spices, and ginger to a boil, stirring until sugar is dissolved, then simmer, covered, 10 minutes. Stir in rum and serve hot.
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