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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 20 |
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Great spread to go with crackers or celery sticks. Ingredients:
2 cups shredded crabmeat |
2 cups shredded swiss cheese |
2 tablespoons minced green onions |
1 cup mayonnaise |
2 1/2 teaspoons lemon juice |
1/8-1/4 teaspoon worcestershire sauce (to taste) |
paprika |
Directions:
1. Preheat oven to 325 degrees F.
2. Mix together all ingredients except paprika and place in a small casserole dish; sprinkle the top with paprika.
3. Bake for 20 minutes at 325 degrees F or until hot.
4. Serve with crackers, if desired.
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