Hot Coconut-Brown Sugar Topping |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Goes great on fruit cakes especially apple cakes. Ingredients:
3 tablespoons butter |
3 tablespoons brown sugar |
2 tablespoons nonfat milk |
1 cup dried sweetened coconut |
1 teaspoon cinnamon |
Directions:
1. Combine ingredients into a saucepan.
2. Heat over low until butter is melted.
3. Spread over cake and consider placing cake under oven broiler until topping is bubbling and lightly browned.
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