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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 4 |
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This is so tastey on fish or chicken. Enjoy! Ingredients:
2 large grapefruits (or alternative 2 cs.) |
2 tablespoons butter or 2 tablespoons margarine |
1/4 cup slivered almonds |
1/4 teaspoon ground cinnamon |
1/8 teaspoon ground nutmeg |
3 tablespoons packed brown sugar |
1/2 cup chopped dates or 1/2 cup dried dates |
Directions:
1. In a large skillet, melt butter or margarine.
2. Stir in almonds, cinnamon and nutmeg.
3. Saute mixture 2 minutes.
4. Add sugar, citrus fruit sections and dates or apricots.
5. Saute fruit, tossing gently, about 3 to 5 minutes or until warmed through.
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