Hot Chocolate - Small Batch |
|
 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
|
Simple and delicious home-made hot chocolate. Great with homemade biscuits on a cold morning. Ingredients:
1/2 cup splenda sugar substitute |
1/4 cup cocoa |
1 dash salt |
1/3 cup hot water |
1 quart milk |
3/4 teaspoon vanilla |
Directions:
1. Mix sugar, cocoa, salt and water in a 2-qiart saucepan.
2. Bring to a boil and boil for 2 minutes.
3. Reduce temperature and add milk stirring until well mixed.
4. Stir constantly until right temperature is reach.
5. Remove from heat and add vanilla.
|
|