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Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 2 |
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Very rich and creamy! Ingredients:
1 cup strong hot coffee or 1 cup espresso |
2 -6 teaspoons sugar |
1 cup cream (or 1/2 cup half-and-half and 1/2 cup milk) |
3 teaspoons unsweetened cocoa |
whipped cream |
2 tablespoons milk chocolate, grated |
cinnamon stick |
Directions:
1. In 2 large cups or glass mugs, mix the coffee (or espresso) and sugar.
2. In a small saucepan over low heat, warm the cream.
3. Add the cocoa and mix well.
4. Add the cream mixture to the coffee and top with a dollop of whipped cream and the grated chocolate.
5. Serve with a cinnamon stick.
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