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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 46 |
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hot sauce accompining rice.meat.poultry ,fish dishes Ingredients:
3-4 chili corns |
half abunch of fresh coriander |
3-4 garlic cloves |
1 fresh ginger srip |
sea salt |
juice of 1 lemon |
2tbs extra virgin olive oil |
Directions:
1. wash clean all veggies 2. shred ginger,garlic 3. mix all ingredients in food proccesor-except lemon& olive oil 4. add oil,lemon and mix 5. add salt to taste |
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