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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 1 |
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My favorite fall drink. Simple, sweet and satisfying! Zaar keeps changing shot to one fluid ounce. Use a drizzle of each coffee syrup to taste. Ingredients:
10 ounces apple cider |
1 fluid ounce caramel coffee syrup |
1 fluid ounce cinnamon coffee syrup |
whipped cream |
caramel sauce |
Directions:
1. Heat the cider on the stovetop or in the microwave.
2. Add flavored coffee syrups to hot cider and stir.
3. Top with whipped cream and a drizzle of caramel sauce.
4. Curl up in front of the fire and enjoy!
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