Hot Buttered Bourbon and Cider |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Garnish this warming drink with lemon slices and a cinnamon stick. Ingredients:
2 cups apple cider |
1/2 cup water |
3 tablespoons (packed) golden brown sugar |
4 whole cloves |
1 cinnamon stick |
3 tablespoons chilled unsalted butter |
3/4 cup bourbon |
2 1/2 tablespoons fresh lemon juice |
ground nutmeg |
Directions:
1. Bring first 5 ingredients to simmer in medium saucepan. Remove from heat; cover and let steep 15 minutes. Add 2 tablespoons chilled butter to saucepan; bring to simmer. Remove from heat. Stir in bourbon and lemon juice. Strain into large measuring cup. Divide hot cider among 4 mugs. Cut 1 tablespoon butter into 4 pieces. Add 1 piece to each mug. Sprinkle nutmeg over.
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