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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 8 |
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From my friend Brenda. Always a hit at her parties. She serves with a large tray of big blue corn tortilla chips, celery stalks, and breadsticks. Ingredients:
2 - 8oz blocks cream cheese |
1 cup creamy blue cheese dressing (i use tyler florence recipe, posted - very quick and easy, better than bottled) |
3 chicken breasts |
1/2 package taco seasoning |
1 t olive oil |
1 cup shredded mexican flavor cheese (or your fave, pepper jack, etc) |
6 oz of frank’s red hot sauce |
1 pinch of chili powder (to taste) |
6 to 8 jalapenos slices |
Directions:
1. Cut chicken into small pieces
2. Drizzle fry pan with olive oil, saute chicken with taco seasoning until light brown.
3. In a bowl combine: cream cheese, blue cheese dressing, Frank’s hot sauce, and chili powder.
4. Pour cheese mixture into a serving dish and place your chicken on top.
5. Sprinkle with shredded cheese and jalapenos on top.
6. Bake at 350 degrees for 25 to 30 minutes.
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