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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Ingredients:
2 lbs lean ground beef |
1 can pizza sauce |
2 teaspoons crushed red pepper flakes |
2 cans refrigerated biscuits |
2 cups shredded mozzarella cheese |
1 cup shredded cheddar cheese |
Directions:
1. Brown ground beef and drain.
2. Mix pepper flakes with pizza sauce and stir into beef.
3. Quarter each biscuit and place in greased 13x9 baking dish.
4. Top biscuits with beef mixture and cheeses.
5. Bake at 400 degrees, uncovered, for 20 minutes.
6. Let stand 10 minutes before serving.
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