2 8-ounce package(s) cream cheese at room temperature
1 teaspoon(s) worcestershire sauce
1 tablespoon(s) horseradish
Directions:
1. Hand mix all ingredients together setting aside 1/4 cup of the grated cheddar cheese. 2. Place crab dip mixture in a small baking dish and top with remaining cheddar cheese. 3. Bake at 350 degrees until crusty and bubbly, about 30 minutes. 4. Serve hot with crackers or chips.