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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I don't recall where this came from, just posting for safe keeping. Ingredients:
1/4 cup chopped onion |
1 tablespoon margarine |
8 ounces cream cheese, cubed |
1 cup milk |
4 ounces canned mushrooms, drained |
2 1/8 ounces smoked sliced beef, chopped |
1/4 cup grated parmesan cheese (1oz) |
2 tablespoons chopped parsley |
Directions:
1. Saute' onion in margarine. Add cream cheese and milk; stir over low heat until cream cheese is melted. Stir in remaining ingredients; heat thoroughly.
2. Serve hot with chips.
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