Hot Artichoke Spread

Prep Time: 0 Minutes

Cook Time: 20 Minutes

Ready In: 20 Minutes

Servings: 6

This was one of the original artichoke dips. It's simple, quick and OH so tasty.

Ingredients:

1 (14oz) can artichoke hearts, drain and chop

1 cup mayonnaise

1 cup grated parmesan cheese

1/2 tsp garlic powder

Directions:

1. Combine all ingredients, mix well.
2. Spoon into a lightly greased 3 cup casserole.
3. Bake at 350 degrees for 20 minutes.
4. Serve with crackers. Makes 2 1/2 cups.

By RecipeOfHealth.com