 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
A tasty topping for vanilla ice cream. Ingredients:
1/2 cup sugar |
1/2 cup fresh orange juice |
1/4 cup fresh lemon juice |
1/4 teaspoon cinnamon |
2 apples, cored and sliced (do not pare) |
1 pint vanilla ice cream |
Directions:
1. In skillet mix together sugar, orange juice, lemon juice and cinnamon. Stir over low heat until sugar dissolves. Bring to a boil; simmer 5 minutes. Add apples and simmer, covered, 15 minutes longer. Serve over scoops of ice cream.
|
|