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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 16 |
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In this recipe, brown sugar and spices add extra flavor to already delicious apple cider.—Marlys Benning, Wellsburg, Iowa Ingredients:
2/3 cup packed brown sugar |
1 teaspoon whole cloves |
1 teaspoon ground allspice |
3 cinnamon sticks (3 inches), broken |
1 gallon apple cider |
Directions:
1. Fill the filter-lined basket of a large automatic percolator with the brown sugar, cloves, allspice and cinnamon sticks. Prepare as you would coffee according to manufacturer's directions, but substitute cider for water. Yield: 16-20 servings.
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