Hot and Sweet Green Beans |
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Prep Time: 5 Minutes Cook Time: 45 Minutes |
Ready In: 50 Minutes Servings: 8 |
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An adapted Paula Deen recipe I found online. Ingredients:
4 (14 1/2 ounce) cans french style green beans, drained |
3/4 cup firmly packed brown sugar |
2 tablespoons chili powder |
10 slices bacon |
Directions:
1. Preheat oven to 350 degrees F.
2. Place green beans in a 13x9 inch baking dish.
3. In a small bowl, combine brown sugar and chili powder.
4. Sprinkle evenly over green beans.
5. Place bacon slices, in a single layer, over sugar mixture.
6. Bake for 45 minutes or until bacon is crisp.
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