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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
8 laughing cow cheese wedges |
2 slice(s) castle wood reserve lemon herb oven roasted chichen breast cut in |
1/4 cup(s) chopped celery |
1/2 cup(s) chopped carrots |
Directions:
1. place cheese wedges in a large micowave safe bowl and microwave for 20 seconds. stir until smooth. add chichen, celery, and carrotes: stir well. refrigerate until chilled or enjoyed immediately |
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