Horseradish Stuffed Cherry Tomatoes |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 24 |
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From Southern Living. Ingredients:
24 cherry tomatoes |
1 (8 ounce) package cream cheese, softened |
1 1/2-2 tablespoons prepared horseradish |
1/4 cup bacon bits |
Directions:
1. Cut tops off tomatoes and scoop out pulp (keep the pulp to use in another recipe).
2. Invert tomato shells on paper towels to drain.
3. Combine cream cheese, horseradish, and bacon bits; beat at medium speed until light and fluffy.
4. Spoon or pipe the mixture into tomato shells.
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