Horseradish Sauce For Ham |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 16 |
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For a zippy sauce for ham, try this recipe. It have many layers of flavors but is still very simple.—Edna Duffield, Lineville, Iowa Ingredients:
1/4 cup prepared horseradish |
1-1/2 teaspoons vinegar |
1 tablespoon prepared mustard |
1/2 teaspoon salt |
1/2 teaspoon worcestershire sauce |
4 drops hot pepper sauce |
1 cup heavy whipping cream, whipped |
Directions:
1. In a small bowl, combine first six ingredients. Gently fold in whipped cream. Chill. Serve with sliced ham, ham loaf or ham balls. Yield: about 2 cups. |
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