Horseradish Sauce For Ham  | 
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                                            Prep Time: 10 Minutes Cook Time: 0 Minutes  | 
                                            Ready In: 10 Minutes Servings: 16  | 
                                         
                                        
                                     
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                    For a zippy sauce for ham, try this recipe. It have many layers of flavors but is still very simple.—Edna Duffield, Lineville, Iowa Ingredients: 
                    
                        
                                                1/4 cup prepared horseradish  |  
                                                1-1/2 teaspoons vinegar  |  
                                                1 tablespoon prepared mustard  |  
                                                1/2 teaspoon salt  |  
                                                1/2 teaspoon worcestershire sauce  |  
                                                4 drops hot pepper sauce  |  
                                                1 cup heavy whipping cream, whipped  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. In a small bowl, combine first six ingredients. Gently fold in whipped cream. Chill. Serve with sliced ham, ham loaf or ham balls. Yield: about 2 cups.                              | 
                         
                         
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