Horseradish Sauce

Prep Time: 5 Minutes

Cook Time: 3 Minutes

Ready In: 8 Minutes

Servings: 6

The perfect accent for roast beef. Depending on the strength of your horseradish, you may want to taste and add more. We serve this in a chilled bowl at the table.

Ingredients:

1/2 pint whipping cream

2 tablespoons horseradish

salt and pepper

Directions:

1. Start with a chilled bowl and whip the cream.
2. Fold in the horseradish.
3. Season with salt and pepper.
4. Serve chilled.

By RecipeOfHealth.com