Horseradish Sauce

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

To be served along with Herb Roasted Filet of Beef.

Ingredients:

2 cups light sour cream

1/2 cup horseradish

2 tablespoons white wine vinegar

1 tablespoon fresh lemon juice

1 tablespoon dijon mustard

1 teaspoon minced garlic

1/2 teaspoon sugar

salt

Directions:

1. Combine all ingredients, cover and chill.
2. May be prepared a day in advance.