Horseradish Mustard Sauce |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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Fantastic with grilled steaks. It has so much more flavor than the usual horseradish sauce thanks to the mustard & fresh rosemary. Ingredients:
2 tablespoons prepared horseradish |
1 tablespoon dijon mustard |
1/4 cup buttermilk |
1 tablespoon sour cream |
1 teaspoon fresh ground black pepper |
1/2 teaspoon sea salt |
1 teaspoon fresh rosemary, chopped |
Directions:
1. Combine all ingredients in a small bowl.
2. Add more salt & pepper to taste.
3. Serve immediately or refrigerate for up to 1 week.
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