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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Horseradish Creme Ingredients:
125 ml creme fraiche |
1 tablespoon horseradish |
1 teaspoon mustard |
1 tablespoon parsley |
Directions:
1. Whisk all the ingredients together to combine. Dollop onto lamb. |
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