Horseradish Cream

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 6

This simple sauce is excellent with roast beef. Save some for the sandwiches the next day!

Ingredients:

1 1/2 cups sour cream

1/4 cup prepared white horseradish

1/4 teaspoon salt

1/4 teaspoon fresh coarse ground black pepper

1/4 cup snipped fresh chives

Directions:

1. In small bowl, mix first 4 ingredients.
2. Chill.
3. Before serving, stir in the chives.