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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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An absolutely delicious warm, creamy dip made with crab and horseradish for added flare! Enjoy with your favorite toasted bread or crackers. Ingredients:
1 (6 ounce) can crabmeat, drained and flaked |
1 (8 ounce) package cream cheese, softened |
1 tablespoon prepared horseradish |
1 teaspoon worcestershire sauce |
Directions:
1. In a medium bowl, mix together crabmeat, cream cheese, horseradish and Worcestershire sauce.
2. Microwave the mixture on high 3 to 5 minutes, or until warm and bubbly. Stir well before serving.
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