Horseradish

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 1

Ingredients:

1 pound(s) horseradish root

1/4 teaspoon(s) salt

2 tablespoon(s) sugar

1 1/2 cup(s) vinegar

Directions:

1. Grate horseradish in food processor
2. Switch to chopper blade and pulse.
3. Add sugar and salt and pulse.
4. Add vinegar and pulse until well mixed

By RecipeOfHealth.com