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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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A Quick and Easy twist on Horchata (Mexican Rice Milk) and Smoothies. It makes a nice creamy drink that is perfect for breakfast or as a sweet treat poured over ice on warm day. (I shortcut this recipe by using my recipe for vanilla yogurt. Also equally yummy adjusted fat free/sugar free) Ingredients:
2 cups milk |
2 cups water |
1 cup plain yogurt |
1/2 cup sugar |
1 teaspoon vanilla extract |
1/8 teaspoon ground cinnamon |
Directions:
1. Add all ingredients to a pitcher with a tight fitting lid.
2. (or put in blender) Shake until combined.
3. Drink or chill.
4. (refreshing over ice).
5. You can also add a bit of almond extract, or chocolate syrup.
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