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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is supposed to be a copycat of the sauce served on Hooter's Hotwings. I've never been in a Hooter's (and won't ever be)so I don't know how authentic the taste is, but these are quite tasty on hot wings, deep fried plain or breaded either one works nicely with this sauce. Ingredients:
1 1/2 cups butter, melted |
1/2 cup tabasco sauce, plus |
2 tablespoons tabasco sauce |
3 tablespoons light brown sugar |
3/4 teaspoon paprika |
3/4 teaspoon salt |
1 tablespoon balsamic vinegar |
3/8 teaspoon cayenne pepper |
2 tablespoons chili sauce |
Directions:
1. Simply mix all the ingredients together very well.
2. Dunk, dip or soak your cooked wings in this sauce.
3. For a change of pace, I will occasionally re-fry the wings after they've been sitting in the sauce, and then dunk them again once they've spent just a few seconds in the deep fryer, crisping up.
4. Serve with ranch or bleu cheese dressing, or whatever you prefer.
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