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Prep Time: 15 Minutes Cook Time: 70 Minutes |
Ready In: 85 Minutes Servings: 6 |
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This recipe has been enjoyed by our family for several years now. Between the honey, ginger, and the soy sauce you will find a delicious flavor. Ingredients:
2 tablespoons vegetable oil |
6 boneless pork chops |
3 tablespoons honey |
1/2 cup water |
1/4 cup soy sauce |
1 small onion, chopped |
1/4 teaspoon ground ginger |
1/8 teaspoon ground black pepper |
Directions:
1. Preheat oven to 325 degrees F (165 degrees C). 2. Heat the oil in a skillet over medium heat, and brown the pork chops about 5 minutes on each side. Transfer to a baking dish. 3. In a bowl, mix the honey, water, soy sauce, onion, ginger, and pepper. Pour over the pork chops in the baking dish. 4. Bake pork chops 1 hour in the preheated oven, to an internal temperature of 145 degrees F (63 degrees C). |
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