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Prep Time: 3 Minutes Cook Time: 11 Minutes |
Ready In: 14 Minutes Servings: 4 |
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Ingredients:
4 (4-ounce) skinned, boned chicken breast halves |
2 tablespoons low-sodium soy sauce |
vegetable cooking spray |
1/4 cup honey |
2 tablespoons fresh lime juice |
1/4 cup chopped green onion (about 1 large) |
Directions:
1. Brush both sides of each chicken breast half with soy sauce. Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add chicken and any remaining soy sauce to skillet; cook 5 to 6 minutes on each side or until chicken is done. Transfer to a serving platter; keep warm.
2. Add honey and lime juice to skillet; simmer 1 to 2 minutes or until thickened, stirring frequently. Pour honey mixture over chicken; sprinkle with green onion.
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