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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Tip: Buy presliced cabbage in bags, or use the slicing disk of a food processor. Ingredients:
3 cups thinly sliced green cabbage |
2 cups thinly sliced red cabbage |
2 cups chopped granny smith apple |
1/2 cup plain low-fat yogurt |
3 tablespoons honey |
1 tablespoon coarse-grained mustard |
1/8 teaspoon salt |
Directions:
1. Combine first 3 ingredients in a large bowl. Combine remaining ingredients in a small bowl; stir well. Add to cabbage mixture, tossing to coat. Cover and chill.
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