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Prep Time: 10 Minutes Cook Time: 4 Minutes |
Ready In: 14 Minutes Servings: 2 |
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I love honeycomb so when I saw this recipe in Taste, I just had to try it. A simple but decadent before bed drink. Ingredients:
2 cups milk |
50 g chocolate-coated honeycomb candy, chopped |
70 g milk chocolate, chopped |
Directions:
1. Warm 2 cups milk over low heat. When it starts to simmer, add a 50g chopped honeycomb bar and 70g chopped milk chocolate pieces. Stir constantly for 3-4 minutes or until chocolate is melted and well combined. Serve immediately with scoops of vanilla ice-cream, if desired.
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