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Prep Time: 5 Minutes Cook Time: 240 Minutes |
Ready In: 245 Minutes Servings: 4 |
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This is a great recipe for hitachi bread machines and lots more Ingredients:
2 cups white flour |
2 cups wheat flour |
1 tablespoon wheat gluten |
1 teaspoon salt |
3 tablespoons honey or 3 tablespoons sugar |
1 1/2 tablespoons vegetable oil |
1 1/4 cups water |
1 1/8 teaspoons yeast |
Directions:
1. Put everything in the bread machine's bread pan and turn the machine on.
2. a 1 1/2 pound loaf makes 18 slices.
3. per serving-.
4. Calories :86 Sodiom : 90 mg.
5. Cholesterol : 0 mg Fat :3 g.
6. Fiber:2.5g.
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