Honey Walnut Salmon

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 2

Ingredients:

1/2 pound(s) broccoli florets

2 tablespoon(s) butter, melted

1/2 cup(s) chopped walnuts

1 1/2 teaspoon(s) corstarch

1 tablespoon(s) dijon mustard

2 tablespoon(s) honey

2 salmon fillets

1 dash(es) white pepper

1 teaspoon(s) worcestershire sauce

Directions:

1. Combine liquid ingredients in a bowl. Add to a baggie with salmon and marinate for 1 hour.
2. Place each fillet on a double thickness of foil. Top with nuts. Surround with broccoli. Seal pouches, grill over medium heat 16-20 minutes.

By RecipeOfHealth.com